Ingredients:
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Cocoa Powder & Dark Chocolate – The soul of this cake, giving it a rich chocolatey taste.
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Flour & Sugar – The perfect balance for a fluffy, moist texture.
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Butter & Eggs – Enhances the smoothness and adds depth of flavor.
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Vanilla Extract – A touch of warmth and aroma.
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Chocolate Ganache – A thick, creamy topping made from melted chocolate and heavy cream.
Serving Suggestions:
✨ Pair it with a scoop of vanilla ice cream for a divine contrast of flavors.
✨ Drizzle with warm chocolate sauce or caramel for extra indulgence.
✨ Enjoy with a hot cup of coffee or a glass of milk to elevate the experience.





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